Home 台北文華東方酒店 盛邀米蘭文華東方酒店行政主廚 Antonio Guida 客座與 Bencotto 新任型男主廚 Iacopo Frassi 師徒四手聯烹 演繹當代義式食尚美學 MOTPE - 甘草芭菲佐菸草葉結晶、香料西洋梨、咖啡奶油Liquorice parfait with crystallised Kentucky tobacco leaves, spiced pear and coffee cream (1)
MOTPE – 甘草芭菲佐菸草葉結晶、香料西洋梨、咖啡奶油Liquorice parfait with crystallised Kentucky tobacco leaves, spiced pear and coffee cream (1)
